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Almond Ricotta Mochi Pancakes

Mochi Almond Ricotta Pancake

This spin to a breakfast classic is sure to spice up your morning. Mochi pancakes texture is different from your traditional buttermilk pancakes. They are bouncier on the inside with a crunchy edge. Although commonly made with buttermilk or yogurt, I prefer Ricotta. It adds a subtle creaminess and tanginess while keeping the spotlight on […]