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Blueberry Lemonade Spritzer

blueberry lemonade spritzer

Refreshing blueberry lemonade spritzers, perfect for summer days! Made with a squeeze of lemon juice, blueberry syrup and sprinkling water for a fizzy hit! This drink is sure to cool you down. Tips

Homemade Blueberry Liqueur

blueberry liqueur

Don’t waste those shriveled blueberries leftovers from your blueberry syrup! Use them to make liqueur. How to make blueberry liqueur? Blueberry liqueur is made by infusing blueberries in alcohol, usually vodka and a sweetener. Here I used leftover blueberries and lavender from a blueberry syrup I previously made and rum! You can call that scrappy […]

Homemade Blueberry Syrup (Cheong Syrup)

blueberry syrup

The easiest way to make homemade blueberry syrup is Korean style known as “cheong syrup”. You literally just combine sugar with blueberries in a jar, close it and forget about it. After a few weeks your syrup is ready! This is a recipe with a lavender twist! How to make blueberry syrup? Traditional blueberry syrup […]

Cherry Blossom and Strawberry Shortcake

Cherry Blossom cake

Indulge in the Magic of Cherry Blossoms with drool-worthy Sakura-inspired desserts. Cherry  Blossom Shortcake Hey there, fellow foodies! Can we talk about the mouthwatering awesomeness of cherry blossoms?  Have you ever witnessed their stunning beauty in full bloom during springtime? It’s like a fairy-wonderland! Whether you had the chance to witness cherry blossoms in Japan […]

Pistachio Filled Gulab Jamun

Gulab Jamun

Gulab Jamun  are the most popular Indian sweet (mithai) dessert you’ll find at Indian restaurant. They are soft pillows of a milk based dough soaked in rose syrup. This is a spin off the traditional gulab jamun stuffs gulabs with pistachio Mawa or Khoa, a reduced dairy product made by combining milk powder and ghee. […]